Spring Cafe Aspen is valued for its health-conscious, plant-based menu, catering to vegan, vegetarian, gluten-free, and seed-oil-free preferences. About 70% of reviews praise the fresh ingredients and flavorful, vegetable-forward dishes. Standout items include the "phenomenal" nachos, "super satisfying" falafel wrap, and "incredible" lentil meatballs and spaghetti. About 15% of patrons highlight generous portions. Fresh juices, quality matcha, and homemade nut milks are also positively mentioned. The ambiance receives positive feedback from 30% of visitors, described as bright, clean, and aesthetic, with ample seating and free Wi-Fi, suitable for work. Staff are generally courteous and knowledgeable. However, roughly 15% of reviews cite drawbacks. Inconsistent food quality, with some dishes like avocado toast or mac and cheese found bland, is mentioned. Service can be slow, sometimes taking 30 minutes. A notable 4% report serious issues like moldy bread or food contamination, and poor management response. An excessively loud indoor environment is also noted.