Jian Bo Shui Kueh is a renowned venue in Singapore known for its steamed rice cakes, commonly known as chwee kueh. Originating from Tiong Bahru, this establishment serves a variety of local delicacies with chwee kueh being a highlight for many visitors. The dish typically includes toppings like preserved radish and chili, offering visitors an authentic taste of Singaporean street food. The venue is located at 505 Jurong West Street 52, offering a convenient location for residents on the western side of the country.