Hai Nan Zai
Traditional hawker stall at Chong Pang Food Centre.
Aggregated Reviews
3.2
49 reviews
Review Summary
Hai Nan Zai at Chong Pang Market is noted for its popular hawker-style offerings such as char kway teow and fried carrot cake, with mixed reviews emphasizing different aspects.
Approximately 40% of reviewers appreciate the authentic flavors, harking back to childhood memories, particularly enjoying the "authentic taste" and "wok hei" (smoky aroma) in dishes like char kway teow and fried oyster.
Contrarily, about 35% express disappointment, citing a decline in quality and distinct flavors compared to its acclaimed Michelin Bib Gourmand status. Words like "ordinary," "lackluster," and "decline" frequently appear in this context.
Service experiences vary, with 15% complaining about order confusion or lack of basic communication, while others acknowledge quick service despite long queues.
Around 10% praise the portion sizes and value, finding the large servings priced reasonably between $3 to $5, though some note inconsistency in ingredient freshness and taste during peak periods.
*This Review is an AI summary based on overall user ratings.
3.2
Food
Mixed reviews on dishes. Praised items include Char Kway Teow's wok hei and fried oyster's freshness, though some dishes seen as mediocre or lacking flavor. Carrot cake often highlighted for its chili and radish. Inconsistencies reported, with several expressing disappointment in quality.
Service
Experiences are varied. Some mention friendly and attentive staff, while others note confusion or bad temperament during busy hours.
Value for Money
Portion sizes generally regarded as fair for the price, though some believe quality does not justify cost. Mixed opinions on whether the Michelin Bib Gourmand recognition is deserved.
Vibe
Located within a bustling hawker center at Chong Pang Market, contributing to an authentic local dining experience.