Itamae AO is highly praised for its creative fusion of Peruvian and Japanese cuisine, with approximately 75% of reviewers highlighting the innovative and flavorful dishes. The standout dishes include lobster with gnocchi, black squid ink rice with clams, and various ceviche preparations. The ambiance of Itamae AO is noted by about 70% of reviewers as vibrant, with a sophisticated yet energetic feel enhanced by a hip hop soundtrack, though a few found the setting too basic. Service is frequently commended, receiving positive remarks in 80% of reviews, with the staff described as attentive and knowledgeable. However, around 15% of reviews express dissatisfaction, often critiquing the blandness and excessive spiciness of some dishes, rigid accommodation for dietary needs, and lack of a personal touch in some interactions. A small portion, about 10%, had negative experiences related to service attitude, affecting their likelihood to revisit. Despite some criticisms, the majority of feedback lauds the unique culinary experience that Itamae AO offers.