Dandelion
Charming restaurant with seasonal dishes and a diverse wine list.
Aggregated Reviews
4.8
104 reviews
Review Summary
Dandelion is celebrated by 90% of reviewers for its exquisite and beautifully presented dishes, with frequent praise for specific items like the ris de veau, scallops, and innovative dishes that are described as "artistic" and "heavenly."
The ambiance gets high marks from about 85% of reviewers who enjoy its spacious, light-filled interior by day and cozy, warm setting by night, though a few note issues with acoustics and noise levels.
Service at Dandelion is applauded by 80% of reviewers for being attentive and professional, with special mentions of friendly and sweet staff, although one reviewer expressed a desire for more warmth and explanation of dishes.
Around 60% note a commendable wine list that includes natural wines and references from both local and broad origins, adding to the overall culinary experience, though two reviews mention challenges with wine service timing and portion sizes not matching price points.
Approximately 10% of reviews express dissatisfaction with perceived high prices and occasionally overcomplicated dishes, signaling a room for improvement in value perception.
*This Review is an AI summary based on overall user ratings.
4.8
Food
Exquisite, refined, seasonal dishes. Ris de veau, seafood popular. Excellent natural wines. Some overly complex, small portions, acidic sauces.
Location
Quiet, discreet location in the heart of the 20th arrondissement; a hidden gem for some.
Service
Excellent, friendly, and attentive staff. Professional, efficient service, good wine advice. Minor feedback: plate explanations.
Value for Money
Mixed reviews: reasonable for quality vs. too expensive for small portions. High quality food, but some find prices steep.
Vibe
Gorgeous, chic, and refined atmosphere. Bright and airy at lunch, cozy at night. Poor acoustics, often loud.