Lou Mitchell's
Historic Chicago brunch spot near Union Station.
Aggregated Reviews
4.6
4.3k reviews
Review Summary
Lou Mitchell's is celebrated by approximately 85% of reviewers as a classic Chicago establishment known for its hearty and sizeable brunch offerings, with many hailing the fluffy omelettes, pancakes, and coffee as standouts.
The venue's iconic status and bustling, old-school diner ambiance receive repeated commendation, with phrases like "quintessential Americana diner" and "true part of Chicago's history" appearing frequently.
Around 75% of patrons praise the attentive and friendly service, though a handful cite issues, primarily concerning inconsistent waitstaff attentiveness and a feeling of being rushed during peak times.
While some criticism occurs, notably on dishes like Eggs Benedict, the complimentary doughnut holes and homemade baked goods consistently earn positive note among all ratings.
Some negative reviews, making up roughly 10% of the total, focus on uneven dish quality, with mentions of undercooked or flavorless items, and a higher price point but these are relatively rare compared to overall satisfaction.
*This Review is an AI summary based on overall user ratings.
4.6
Food
Generous portions, delicious baked goods, coffee, complimentary donut holes. Some issues with potato, French toast. Peanut oil cooking.
Location
Prime Downtown Chicago location, near Union Station and the start of Route 66. Convenient for travelers. Parking often challenging.
Service
Friendly, attentive service, often with an experienced staff. Occasional reports of rushed or inattentive servers. Possible waits for seating and food.
Value for Money
Generous portions, often two meals. Perceived as pricey by some for quality, slightly higher cost than competitors.
Vibe
Classic, old-school American diner charm. High energy, bustling, busy with frequent waits. Warm, welcoming, family-like atmosphere.