About 80% of reviewers praise Restaurant Gillet Bar & Bistro for its beautiful venue, elegant atmosphere, and attentive service, often describing staff as “friendly,” “professional,” and “welcoming,” with individual waiters like Jenny and Topias receiving special mentions. Positive feedback (roughly 75%) highlights the well-executed food, including fish, tartar, lamb, and vegetarian options, with several noting delicious desserts and “sophisticated” wine pairings; wine tastings are regarded as a highlight. Approximately 20% note that prices are on the higher side but generally consider the experience “worth the money.” Criticisms (about 25%) focus on small portion sizes, inflexible menu substitutions, vegetarian dishes lacking protein and value, and occasional slow or inconsistent service, especially during busy times or with large groups. A minority (under 10%) complain of uninspired dishes, excessive salt or use of canned ingredients, loud acoustics, or impersonal staff, and a few report cold or delayed main courses.