Parapluie is consistently lauded for its innovative French-Asian fusion cuisine and intimate ambiance. This venue offers a unique "surprise" tasting menu, making it suitable for adventurous diners seeking a distinct culinary experience in Dijon. Approximately 95% of reviews praise the food as delicious, creative, and high-quality, often described as "art." The multi-course "mystery" menu, built on seasonal and local ingredients, is a highlight. Dishes like pork and fish are frequently commended, though about 5% of diners noted some inconsistency in specific courses, such as a "tasteless" poached egg or a "basic" dessert. Around 85-90% of guests report "phenomenal" and "attentive" service. Staff are noted for their passion, knowledge of food and wine, and willingness to accommodate requests like allergies or language barriers. The atmosphere is generally described as "cozy" and "warm," creating an enjoyable dining setting. The restaurant's small size means reservations are highly recommended, with several reviews advising booking in advance. While service is generally excellent, about 10% of feedback includes minor complaints, such as delays during busy periods for appetizers or wine served in a used glass.